Supplemental Materials:
METHODS:
Bacterial strains and culture conditions
.
The bacterial strains used in this study are
listed in Supplementary Table 1. Lysogeny Broth (LB) medium was used for all imaging
experiments. All cultures for imaging and phenaz
ine extraction were inoculated from
early stationary phase cultures at an OD
500
of 0.001 in 50
ml of LB and incubated
shaking at 30
°
C overnight in 250
ml baffled flasks. When the large cultures reached
early stationary phase (OD
500
between 2.1 and 2.5), both imaging samples and samples
for extraction were collected. For imaging, 1
ml of the culture was pelleted by micro
-
centrifugati
on, resuspended in 50
ul of 1x PBS, and imaged as described below. For
phenazine extraction, 30
ml of culture was pelleted by centrifugation at 5000xg for 10
min, the supernatant was decanted and the pellet and supernatant were frozen
separately at
–
80
°
C.
Frozen samples were processed at a later time as described
below. Because preliminary experiments suggested that only reduced phenazines were
associated with the cells, care was taken to disrupt the cells as little as possible to avoid
altering the redox
state of the phenazines and therefore the phenazine concentration
measured by extraction or imaging.
Phenazine extraction and quantification.
For phenazine extractions, the frozen pellets
were thawed, resuspended in 3
ml of 1x PBS, and sonicated on ice
. The cell lysate
sample was divided and 1.5
ml samples were extracted for pyocyanin or PCA.
Additionally, 1.5
ml of the culture supernatant was also extracted for each phenazine.
For pyocyanin, the sample was first extracted with chloroform and subsequ
ently
extracted by 0.01
N HCl. The sample for PCA extraction was first acidified by addition of
50
ul of 6
N HCl and then extracted with ethyl acetate followed by 1
M NaOH. For both
phenazines, standard curves were extracted in parallel and all extractio
n steps were well
vortexed and incubated while shaking for at least 30
min to maximize extraction
efficiency.
The phenazine concentrations in the cell extract and the supernatant were measured
with respect to the extracted standard curve using a Biotek S
ynergy plate reader. Acidic
PYO was measured at 520 nm and basic PCA was measured at 367 nm and both were
compared to the baseline reading at 700 nm.
Two
-
Photon Microscope Set
-
up.
Two
-
photon imaging took place in a custom
-
made
system. Samples were exci
ted by focusing a pulsed laser beam generated by a MIRA
900F titanium
-
sapphire laser pumped by a Verdi 10 laser (Coherent Inc.) using a 40x C
-
Apochromat 1.2
NA water immersion objective lens (Carl Zeiss Microimaging). A 3D
image of the specimen was acquire
d by raster scanning the focus point inside the
specimen using a computer
-
controlled pair of scanner mirrors (6350 Cambridge
Technology) and a piezoelectric objective actuator (P720, Physik Instrumente). The
emitted light is collected via the epi
-
luminesce
nce path in a de
-
scanned configuration.
The signal is separated from the laser beam via a dichroic mirror (675DCSPXR, Chroma
Technology), filtered via a short
-
pass filter (E625SP, Chroma Technology), spectrally
resolved in a spectrograph (MS125 Newport Cor
p.) equipped with a ruled grating (77414
Newport Corp.), and detected by a 16
-
channel photomultiplier tube (R5900U
-
01,
Hamamatsu Photonics). The PMT output is processed (amplification, discrimination,
single photon counting) and transmitted to a control PC
by custom
-
made electronics
(
21
)
. For bacteria imaging, the laser beam wavelength was 780
nm, the laser po
wer
delivered to the sample was 7
mW, and the pixel sampling time was 125
μ
sec. For pure
compound imaging, the laser beam wavelength was tuned between 740 and 890
nm,
the laser power delivered to the sample was 1
mW, and the pixel sampling time was 1
msec. All images digitized a 25
×
25
μ
m field of view into 256
×
256 pixels, 16 cha
nnels per
pixel. Each PMT channel counted photons within a 13
nm
-
wide range of the spectrum,
so that the 16 channels of the PMT cover the range [390, 600] nm.
Supplementary Table 1:
Strains used in this work
:
Strain name
Genotype
Source (Reference)
DK
N263
PA14 (wildtype)
(
22
)
DKN330
PA14
Δ
phz
A1
-
G1,
Δ
phz
A2
-
G2
(
17
)
LD375
PA14
Δ
phz
M
L. Dietrich, Columbia University
DKN619
PA14
∆
pvdA,
∆
pchE
(
23
)
DKN620
PA14
Δ
phz
A1
-
G1,
Δ
phz
A2
-
G2,
∆
pvdA,
∆
pchE
(
23
)
Supplementary Figure 1:
Comparison of the emission spectra of PYO
red
, PCA
red
,
1OHP
red
phenazines and F8820 fluorescent microsphere
s (Invitrogen) after single
-
photon (top) and two
-
photon excitation (bottom). Although the emission spectra of
PYO
red
, 1OHP
red
and F8820 do not depend on the mode of fluorescent excitation (single
-
photon or two
-
photon), the emission spectrum of PCA
red
is bl
ue
-
shifted approximately 20
nm after two
-
photon excitation compared to single
-
photon excitation. The emission
peaks of PCA
red
and F8820 are approximately the same after single
-
photon excitation,
however they differ significantly after two
-
photon excitation
. The x
-
axis in the single
-
photon measurement corresponds to the exact wavelength of the measurement. The x
-
axis in the two
-
photon measurement shows the center wavelength of each one of the 16
sensor channels (each channels detects photons in a 13 nm range
of the spectrum).
Supplementary Figure 2:
Example of a raw image (sum of the 16
-
channel raw data)
and its segmentation into bacteria and medium pixels. Segmentation was based on the
known noise properties of the sensor and a halo surrounding the bacteria
was excluded
from both groups of pixels.
References:
21.
Buehler, C., Kim, K. H., Greuter, U., Schlumpf, N., and So, P. T. (2005) Single
-
photon counting multicolor multiphoton fluorescence microscope.
J Fluoresc
15
,
41
–
51.
22.
Rahme, L. G., Stevens, E. J
., Wolfort, S. F., Shao, J., Tompkins, R. G., and
Ausubel, F. M. (1995) Common virulence factors for bacterial pathogenicity in
plants and animals.
Science
268
, 1899
–
902.
23.
Wang, Y., Wilks, J.C., Danhorn, T., Ramos, I., Croal, L., and Newman, D.K.
(2011)
Phenazine
-
1
-
carboxylic acid promotes bacterial biofilm development via
ferrous iron aquisition,
J. Bacteriol.
, in press
.